Home

About
Beta-glucan

Healthy
Benefits

Applications

Product
Details

Sound
Research

Contact Us

Beta-glucans are Healthy Carbohydrates

Beta-glucans are large soluble fibre molecules that form the cellwalls of certain cereal grains (barley)
and they are well known for their remarkable effects in the human body. In fact, it can be said that
humans in most parts of the world have evolved with beta-glucan, since these complex carbohydrates
have been an essential part of human diets since prehistoric times.

Unfortunately, many modern foods use processing and preparation steps that remove beta-glucan,
fibers and other healthy components of whole grains. It is increasing evident that our abundance of
processed foods, with excess carbohydrates, sugars and fats, are contributing to growing problems
of obesity, heart disease, diabetes, cancer and other chronic ailments.

More and more consumers are looking for foods that help them stay healthy, and adding a little
beta-glucan is one big step in that direction. Our products concentrate natural beta-glucan from golden
barley and make it convenient for food and beverage manufacturers to add beta-glucan benefits to a
wide array of healthy products.